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Mobile Bookselling - Farm to Table Conference
Mobile Bookselling - Farm to Table Conference

Tue, Dec 12

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Blue Ridge Community College

Mobile Bookselling - Farm to Table Conference

Come visit our bookselling table at 2023 Virginia Farm to Table Conference: “Nourishing Collaboration, Conservation, and Community” at Blue Ridge Community College

Time & Location

Dec 12, 2023, 8:00 AM – Dec 13, 2023, 4:30 PM

Blue Ridge Community College, 1 College Ln, Weyers Cave, VA 24486, USA

About the Event

Stone Soup Books will be bookseller for Virginia Virginia Farm to Table Conference: “Nourishing Collaboration, Conservation, and Community” at Blue Ridge Community College on Dec  12 & 13 from 8:00AM to 4:30.  Conference registration is here

This  year’s conference will feature Dr. Elizabeth Heilman of Wichita State  University, Dale Strickler, farmer, advisor of AgSpire, and author of  the Drought Resilient Farm and the Complete Guide to Restoring Your  Soil, Dr. Gail Myers of Farm to Grow and director of Rhythms of the  Land, Daniel Austin of Green Sprig Ag and Little Red Hen Farm, David  Montgomery and Anne Biklé authors of What Your Food Ate, Ken Meter of  Crossroads Resource Center and author of Building Community Food Webs,  Pedro Aponte of Saint Isidore Homestead & Permaculture, Social  Impact Studios, and others.

Conference  topics will include presentations, conversation, and discussions around  regenerative agriculture, safety trauma, drought resilience, managing  pasture, local and…

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Contact

Retail Hours

150 Race Ave, Waynesboro, VA 22980

540-943-0084

stories@stonesoupbooks.net

Current Retail Hours:

Wednesday   10am - 4pm

Thursday        10am - 4pm

Friday              10am - 4pm

Saturday         10am - 4pm

or by Chance or Appointment!

 

 

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